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What's the story : Shiraz is Australia's most popular red variety. This wine is blended from grapes grown in South Australia's Virginia and Barossa Valley regions. Tastes : deep, powerful and intense, with black plum and dark berry flavours. Silky smooth. Drink with : robust food, such as game and rich red meat, and spicy dishes, like laksa."
Lyndey Milan, BBC Australian Good Food Magazine (Aus), September 2008
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