Since its inaugural vintage in 1987,
The Menzies, named after Sir Robert Menzies, politician and red wine enthusiast, has continued to grow in stature and quality.
Cabernet Sauvignon grapes used for The Menzies are estate grown at Yalumba's Coonawarra vineyard, an exceptional site in the heart of Coonawarra's legendary terra rossa strip.
Since 1987, the Hill-Smith family has counted itself amongst those fortunate enough to produce an estate grown Coonawarra
Cabernet Sauvignon. To own a vineyard upon that famous terra rossa soil over limestone is the holy grail of all Cabernet Sauvignon purists. Experimentation, innovation, minimalist
intervention and small batch winemaking has resulted in The Menzies’ reputation as one of the best wines of its type to emerge from the region – a wine of longevity, elegance and structure.
2010 | 2008 | 2007 | 2006 | 2005 | 2004 | 2003 | 2002