Join us at Melbourne institution Lobster Cave for an exciting four-course epicurean dinner and wine pairing celebrating 175 years of family winemaking with Yalumba. Yalumba Winemaker and Head of Sustainability, Louisa Rose will take you through a journey as you experience each delectable course.
The exclusive and rare Signature Yalumba Wine Selection will be available for purchase as per guest request.All guests will receive a special gift to take home.