Exceptions:

Christmas Eve 10am - 3pm

Christmas Day CLOSED
Boxing Day CLOSED
New Year’s Eve 10am - 3pm
New Year’s Day CLOSED
Good Friday - CLOSED
Anzac Day 12pm - 5pm

Back Vintages

Name: KOJO
Price range: $

Select a wine below to discover more about its vintage rating, cellaring potential and latest tasting notes.

Barossa

Shiraz and Cabernet Sauvignon 1966

Vintage quality: The vintage was hot and dry.
Cellar guide: 25+ years
Last tasted: November 2003, Kevin Glastonbury, Winemaker
Notes: Warm, inviting mocha notes intermingled with elegant oak greet the nose. Shows a surprising richness for a 47-year-old wine with prune and plum flavours supported by subtle wood, fine balance and a lovely tannin texture.

Read about the cellaring rituals we have mastered over 170 years of winemaking and learn how to expertly store your fine wines.