Barossa

Yalumba Hand Picked Tri-Centenary Barossa Grenache

Grenache 1999

• Vintage quality: The vintage was warm and dry, with some unseasonal rain in mid to late March, followed by a balmy Indian Summer.
• Cellar guide: Up to 5 years
• Last tasted: 2000, Kevin Glastonbury, Winemaker
• Notes: The 1999 Yalumba Handpicked Tri-centenary Vines Grenache is deep garnet in colour with purple hues and has a complex and earthy nose with ripe sweet fruit, roses, spice and white pepper. The palate is soft, velvety and wonderfully structured and displays mouth-filling layers of ripe black fruits that are rich and concentrated. Round tannins complement the long and warm finish of this stunning wine.