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The Octavius Barossa Old Vine Shiraz

Shiraz 2013
  • Vintage quality: Drier than average conditions in winter and spring gave way to a hot and dry summer. The ripening period was mild, which helped to maintain freshness, aromatics and a pristine fruit profile.
  • Cellar guide: 5-15+++ Years
  • Last tasted: March 2017, Kevin Glastonbury, Winemaker
  • Notes: The 2013 The Octavius is deep and brooding in colour. The aromatics show off its Eden Valley heritage, with fresh floral berry fruits and sweet dark cherries. The palate depth is all Barossa Valley, with dark, brooding chocolate, dark plum roundness and lots of concentration. Then the cool freshness of Eden Valley kicks in with the supporting acid and grainy tannin giving the wine a structure perfect for very long term cellaring.
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