The Octavius was named after the unique 100-litre 'octave' barrels that are handcrafted on site in our Cooperage and made specially for this wine. The term 'octave' was coined by our early coopers to describe a barrel an eighth the size of a standard barrel.
For Collectors
We recommend double decanting The Octavius for an optimum tasting experience. Learn more about decanting fine wine.
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The Octavius is a beautiful young wine and will continue to improve in the bottle for the next 15 or more years. Learn more about cellaring wine.
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All aspects of a fine wine can be enhanced when the ideal glass is used. Learn more about varietal specific glassware.
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With respect to a 300 year old tradition, we use high-grade cork closures on select premium wines. Learn more about caring for this natural product.
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Discover one of Australia’s most iconic Barossa Shiraz, with the 2018 vintage available exclusively through Le Place de Bordeaux.